Ingredients

80% triple ground boar muscle meat (including hearts); 10 % boar organ meats (liver); 10% vegetables consisting of: romaine lettuce, dandelion leaves, sweet potato, carrot, kale, collards; kelp, cold water, cold pressed fish oil, (18:12), calcium carbonate

Nutritional Analysis

per kg

• Moisture77.40%
• Protein15.90%
• Phosphorus0.20%
• Calcium0.40%
• Ash1.90%
• Fat4.90%
• Fibre< 1%
• Calories951 (kcal/kg)

Daily Feeding Recommendations

The amount of food your pet requires will vary depending on breed, activity level, age and climate. The following chart provides a good starting place. To calculate the amount of food to serve to puppies or kittens, lactating bitches, or for pets with different activity levels use our Feeding Calculator.

* Based on 1/2 pound patty to maintain weight