Big Country Raw Pure Turkey 4Lb Carton

The best and freshest pure ground turkey available! Big Country Raw Pure Turkey is very meaty, and blended with turkey organ meat for a balanced pure blend of meat, bone and organ meat. Great choice for DIY raw feeders or those looking to add their own supplements to their dog or cat’s dish.

• Hormone & Antibiotic Free
• Free Range Turkey
• Suitable for both dogs & cats
• Singular protein meal – 100% Turkey Protein

INGREDIENTS Pure Turkey:Turkey (Meat And Bone), Turkey Liver, Turkey Heart, Turkey Gizzards.

Nutrient Analysis Per 100g as fed:

Calories 186 kcal
Protein/Proteine 21.8%
Fat/Gras 10.8%
Moisture/Humidite 71.2%
Carbohydrates/Hydrates de carbone 0.2%
Calcium 0.6%
Phosphorus/Phosphone 0.4%
Potassium (g)0.3
Sodium (g)0.2
Magnesium (mg)25.8
Iron (mg)1.7
Iodine (mcg)0.0
Copper (mg)0.0
Manganese (mg)0.0
Selenium (mcg)26.7
Zinc (mg)3.2
Vit A (IU)1826.0
Thiamine (mg)0.1
Riboflavine (mg)0.4
Panthotenic acid (mg)1.3
Niacin (mg)8.0

FEEDING GUIDE:
Add Thrive® Fortify as per label to meet the National Research Council (NRC) Nutrient Requirement for Dogs and Cats. Thrive® Fortify is a blend of essential minerals, vitamins, healthy fats, various greens and digestive enzymes and is formulated specifically to augment Big Country Raw® Pure Formula and Signature Blend recipes.
Alternatively, Thrive® Sea Kelp or Thrive® Trimineral Boost (a blend of Kelp, Barley Grass and Spirulina) can be used when feeding a rotational meal plan including 3 or more proteins.
Add Thrive® Herring Oil (the popular choice) or alternatively Thrive® Hemp Seed Oil (plant-based option) for Omega-3 Fatty Acids. Omega-3 Fatty Acids may improve the shine and luster of the coat, reduce inflammation and aid in the absorption and distribution of essential nutrients.

SAFE RAW FOOD HANDLING INSTRUCTIONS:

Keep food frozen and thaw in refrigerator until ready to use.
Raw food must be used within 3 days after thawing
Return unused food back to the refrigerator after serving.
Serve in stainless steel or ceramic dishes.
Wash all work surfaces, utensils, serving spoons and hands with hot water & soap after handling raw meat & poultry.