Big Country Raw Pure Rabbit 4Lb Carton

Big Country Raw Pure Rabbit 4lb Carton

The #1 choice for allergen pets, rabbit is a excellent protein choice for dogs & cats.

Fresh Canadian Rabbit with ground bone and organ meat.

Recipe Ratio:

80% Muscle Meat
10% Organ Meat
10% Ground Bone

Start seeing allergy symptoms disappear, and watch your dog or cat love their food again!  Cats and dogs love the taste of meaty rabbit.

Hormone & Antibiotic Free
Fresh Canadian Cage-Free Rabbits
Perfect Choice for pets with allergies

INGREDIENTS:
RABBIT, GROUND RABBIT BONE, RABBIT ORGAN MEAT

Nutrient Analysis Per 100g as fed:

Calories 153 kcal
Protein/Protéine 16.8%
Fat/Gras 9.1%
Moisture/Humidité 69.5%
Carbohydrates/Hydrates de carbone 0.9%
Calcium 0.5%
Phosphorus/Phosphone 0.7%
Potassium (g)0.3
Sodium (g)0.1
Sodium (g)42.7
Iron (mg)3.4
Iodine (mcg)0.0
Copper (mg)0.1
Manganese (mg)0.0
Selenium (mcg)7.9
Zinc (mg)2.6
Vit A (IU)925.9
Thiamine (mg)0.0
Riboflavine (mg)0.2
Panthotenic acid (mg)0.6
Niacin (mg)1.1

FEEDING GUIDE:
Add Thrive® Fortify as per label to meet the National Research Council (NRC) Nutrient Requirement for Dogs and Cats.   Thrive® Fortify is a blend of essential minerals, vitamins, healthy fats, various greens and digestive enzymes and is formulated specifically to augment Big Country Raw® Pure Formula and Signature Blend recipes.
Alternatively, Thrive® Sea Kelp or Thrive® Trimineral Boost (blend of Kelp, Barley Grass and Spirulina) can be used when feeding a rotational meal plan including 3 or more proteins.
Add Thrive® Herring Oil (the popular choice) or alternatively Thrive® Hemp Seed Oil (plant-based option) for Omega-3 Fatty Acids.   Omega-3 Fatty Acids may improve the shine and luster of the coat, reduce inflammation and aid in the absorption and distribution of essential nutrients.

SAFE RAW FOOD HANDLING INSTRUCTIONS:

Keep food frozen and thaw in refrigerator until ready to use.
Raw food must be used within 3 days after thawing
Return unused food back to the refrigerator after serving.
Serve in stainless steel or ceramic dishes.
Wash all work surfaces, utensils, serving spoons and hands with hot water & soap after handling raw meat & poultry.